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From Bon Appetit magazine.
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Also includes hard-cooked eggs, Cheddar cheese, and bacon.
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Bunny shaped salad made with a pear, raisins, almonds, carrot, and marshmallows.
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From Melton Family Cookbook, from the decendants of William and Catherine Lewis Melton.
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Recipe calls for shrimp.
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Serve chilled with a sprinkling of chopped peanuts.
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Uses frozen peas, bacon, sour cream and cashews. Makes 6 servings.
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Made with grated cheese, mayonnaise, celery salt, pepper, capers, and lettuce.
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Provides a recipe for a cumin dressing.
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Made with raw ground cranberries, sugar, marshmallows, walnuts, apples, grapes, and whipped cream.
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Made with fresh mushrooms and a cream cheese and mayonniase mixture.
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Includes serving suggestions.
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Can be made the night before, and you can also use grated Cheddar cheese instead of Parmesan.
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From Janice Marie's Step Back in Time Bed and Breakfast, Terrell, Texas.
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Add cooked shrimp for a main course.
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Includes traditional Reuben ingredients.
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Includes Caesar Salad, Cobb Salad, Crab Louie Salad, Coleslaw, Panzanella, Salad Nicoise, Salad Olivier, Waldorf Salad, Green Goddess Dressing, and Thousand Island Dressing.
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Cucumbers and onions in a creamy tangy dressing.
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Includes shrimp, ham, and bacon.
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A tossed salad consisting of fruits and vegetables.
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Cabbage and carrots are chopped up into very fine pieces.
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Makes two quarts of salad.
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From Bon Appétit.
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This salad is heavy on fresh garlic and red and black pepper.
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Includes oranges, radishes, baby spinach and almonds tossed with a light vinaigrette featuring cinnamon, lemon and orange juices and a touch of cumin and red pepper. Provides nutritional information.
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Made with corn, cucumber, and tomato.
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Recipe uses frozen peas and macaroni. Makes 8 servings.
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Consists of spinach leaves, strawberries, kiwi, and macadamia nuts with a raspberry dressing.
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Turkish recipe from NetCooks.
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Includes hard boiled eggs, bacon, and frozen peas.
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Recipe includes pomegranate seeds.
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Make the day before or several hours before serving.
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Salad made with pickles, fresh green beans, and new potatoes. Served with mustard dill vinaigrette.
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A gelatin salad that includes pineapple and shredded carrots.
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Chill before serving.
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Includes carrots, lime juice, honey, and crushed red pepper.
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Simple salad consisting of cucumber, peas, carrots, olives, bell pepper, mayonnaise, chili sauce, sugar, and horseradish, served on lettuce.
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Traditional recipe includes apples, lemon juice, raisins, celery, walnuts, mayonnaise, and sugar.
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Includes a dressing recipe and nutritional information.
